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Isaria 1924® (Weyermann®), whole, 25 kg
Isaria 1924® (Weyermann®), whole, 25 kg
Isaria 1924® (Weyermann®), whole, 25 kg - 2
Isaria 1924® (Weyermann®), whole, 25 kg - 3

Isaria 1924® (Weyermann®), whole, 25 kg

472.27 SEK
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Description

Article no.: 50190

Isaria 1924® is a base malt made from the old German barley variety Isaria, which was officially approved for beer production in 1924.

Sensory: malty sweet taste and soft biscuit-like aroma; soft mouthfeel.

Isaria 1924® is excellent for brewing traditional and flavorful German lagers, such as zoigl, landbier, kellerbier, märzen, festbier, dark lager and bock.

Can be used with up to 100% of the malt amount or in a lower proportion to contribute complexity and maltiness.

Enzyme activity: medium

Grain type: barley
Colour: 7 - 9 °EBC (3,2 - 4 Lovibond)
Enzymes: High
More product information
Maltster: Weyermann®

In stock: 2

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  • International shipping
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  • BrandWeyermann
  • Country of originGermany

Description

Article no.: 50190

Isaria 1924® is a base malt made from the old German barley variety Isaria, which was officially approved for beer production in 1924.

Sensory: malty sweet taste and soft biscuit-like aroma; soft mouthfeel.

Isaria 1924® is excellent for brewing traditional and flavorful German lagers, such as zoigl, landbier, kellerbier, märzen, festbier, dark lager and bock.

Can be used with up to 100% of the malt amount or in a lower proportion to contribute complexity and maltiness.

Enzyme activity: medium

Grain type: barley
Colour: 7 - 9 °EBC (3,2 - 4 Lovibond)
Enzymes: High
More product information
Maltster: Weyermann®

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