Weyermann® Certified organic Vienna Malt
Produced from quality two-row spring barley from certified organic cultivation. Full bodied, golden colored smooth tasting beers. Imparts malty notes to finished beer. Intended for ales and lagers.
Flavor: malty-sweet, gentle notes of honey and nuts (almond, hazelnut)
Grain type: barley
Colour: 6 – 9 °EBC (2,8 – 4 °Lovibond)
Produced by:
Weyermann®