EL
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Snabb och trevlig hjälp från kundtjänst de få gånger jag behövt kontakta den.
Organic Balder Pilsner Malt (Warbro), whole, 1 kg
7 recensioner
36.91 SEK
Swedish grown organic heritage malt, malted at Warbro Kvarn in Sörmland.
Description
Article no.: 57501
Pale base malt with clean, yet complex, malt flavour. Hints of honeylike sweetness. Excellent choice for most beer styles and in particular for traditional lager beer styles.
This Pilsner malt has been dried at a low temperature to retain a low colour and high enzymatic power. Old varieties of heritage barley like Balder might have a slightly lower extract yield than what can be expected from a modern barley variety. Often this is compensated for in flavour complexity and other favorable properties.
Balder is a classic heritage barley with roots in Swedish 19th century breeding programs. The barley variety was highly appreciated as brew malt during the 1940's and 1950's and was also exported from Sweden to a number of Northern European countries. Warbro Kvarn is malting Balder which has been organically grown at farms near the malt house.
This malt is organic and produced in Sweden.
Grain type: barley
Colour: 2,5 - 4 °EBC (1,5 - 2 Lovibond)
Maltster: Warbro Kvarn
This Pilsner malt has been dried at a low temperature to retain a low colour and high enzymatic power. Old varieties of heritage barley like Balder might have a slightly lower extract yield than what can be expected from a modern barley variety. Often this is compensated for in flavour complexity and other favorable properties.
Balder is a classic heritage barley with roots in Swedish 19th century breeding programs. The barley variety was highly appreciated as brew malt during the 1940's and 1950's and was also exported from Sweden to a number of Northern European countries. Warbro Kvarn is malting Balder which has been organically grown at farms near the malt house.
This malt is organic and produced in Sweden.
Grain type: barley
Colour: 2,5 - 4 °EBC (1,5 - 2 Lovibond)
Maltster: Warbro Kvarn
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- BrandWarbro kvarn
- Country of originSweden
Description
Article no.: 57501
Pale base malt with clean, yet complex, malt flavour. Hints of honeylike sweetness. Excellent choice for most beer styles and in particular for traditional lager beer styles.
This Pilsner malt has been dried at a low temperature to retain a low colour and high enzymatic power. Old varieties of heritage barley like Balder might have a slightly lower extract yield than what can be expected from a modern barley variety. Often this is compensated for in flavour complexity and other favorable properties.
Balder is a classic heritage barley with roots in Swedish 19th century breeding programs. The barley variety was highly appreciated as brew malt during the 1940's and 1950's and was also exported from Sweden to a number of Northern European countries. Warbro Kvarn is malting Balder which has been organically grown at farms near the malt house.
This malt is organic and produced in Sweden.
Grain type: barley
Colour: 2,5 - 4 °EBC (1,5 - 2 Lovibond)
Maltster: Warbro Kvarn
This Pilsner malt has been dried at a low temperature to retain a low colour and high enzymatic power. Old varieties of heritage barley like Balder might have a slightly lower extract yield than what can be expected from a modern barley variety. Often this is compensated for in flavour complexity and other favorable properties.
Balder is a classic heritage barley with roots in Swedish 19th century breeding programs. The barley variety was highly appreciated as brew malt during the 1940's and 1950's and was also exported from Sweden to a number of Northern European countries. Warbro Kvarn is malting Balder which has been organically grown at farms near the malt house.
This malt is organic and produced in Sweden.
Grain type: barley
Colour: 2,5 - 4 °EBC (1,5 - 2 Lovibond)
Maltster: Warbro Kvarn
Recensioner
Baserat på 7 betyg7 betyg
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Recensioner (7)
Recensioner (7)
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B
•
Bra med ekologiskt! Bra att mala/ krossa i min lilla stenkvarn.
VS
•
Fint att kunna köpa svensk kvalitetsmalt!
EG
•
Mycket fina produkter från Warbro. Denna är smakrik och och fungerade perfekt som basmalt i mörkare lager
Visa fler recensioner
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Frågor och svar (1)
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Frågor och svar (1)
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MS
•
Varbro pilsner
Hej,
köpte denna (fortf amatör) och när jag höll på att mäska så insåg jag att denna säljs som ”hel”. Är meningen att man ska krossa det själv då alltså? Kan det vara därför jag fick så dåligt utbyte? Lyckades bara få ett OG på ca 1020. Körde 3,6kg, mäskade med 12,6l vatten i 80min (startade på 67°C, och lät den stå bara med ett liggunderlag runtom så tempen sjönk till ca 60°C i slutet).Kall-lakade med 9l vatten (har sett metoden på internet) och kokade i 90min. Kokade 30min längre eftersom jag hade räknat med 4l/h avdunstning men det vara vara ca 2,5l/h. Gillade metoden så jag letar nu efter orsaken till lågt utbyte.
✓
Hej,
Ja, hel malt måste krossas före mäskning och lakning. Så anledningen till det låga utbytet beror med största sannolikhet på detta. Din metod i övrigt verkar rimlig, för en batchvolym om ca 15 liter färdigt öl.
-- Klas