New
Fermentis SafOeno BC S103, 5 g
25 SEK
Yeast for all types of wines
Description
Article no.: 158103
SafOeno BC S103 is a wine yeast for many types of wines (reds, whites, rosés, and sparklings). This robust strain is a good choice for successful fermentations in extreme conditions. A versatile option for the winemaker who creates a wide range of different wines.
Recommended for sparkling wines, white wines, high gravity musts, fruit wines and ciders. Can be used for refermentation in the bottle/tank and to restart stuck fermentations.
Alcohol tolerance: 18%
Optimum fermentation temperature: 10-35 °C
Producer: Fermentis
Product specifications
Recommended for sparkling wines, white wines, high gravity musts, fruit wines and ciders. Can be used for refermentation in the bottle/tank and to restart stuck fermentations.
Alcohol tolerance: 18%
Optimum fermentation temperature: 10-35 °C
Producer: Fermentis
Product specifications
- Fast delivery
- International shipping
- E-mail us, we reply swiftly!
- BrandFermentis
Description
Article no.: 158103
SafOeno BC S103 is a wine yeast for many types of wines (reds, whites, rosés, and sparklings). This robust strain is a good choice for successful fermentations in extreme conditions. A versatile option for the winemaker who creates a wide range of different wines.
Recommended for sparkling wines, white wines, high gravity musts, fruit wines and ciders. Can be used for refermentation in the bottle/tank and to restart stuck fermentations.
Alcohol tolerance: 18%
Optimum fermentation temperature: 10-35 °C
Producer: Fermentis
Product specifications
Recommended for sparkling wines, white wines, high gravity musts, fruit wines and ciders. Can be used for refermentation in the bottle/tank and to restart stuck fermentations.
Alcohol tolerance: 18%
Optimum fermentation temperature: 10-35 °C
Producer: Fermentis
Product specifications
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