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Hefeweizen IV Ale (White Labs WLP380 Organic)
Hefeweizen IV Ale (White Labs WLP380 Organic)
Hefeweizen IV Ale (White Labs WLP380 Organic) - 2
Hefeweizen IV Ale (White Labs WLP380 Organic)

Hefeweizen IV Ale (White Labs WLP380 Organic)

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Description

Article no.: 121380

This strain produces a balance of phenolics and esters. Nutmeg, clove, and spice are more dominant than the banana and bubble gum aroma.

Pitching rate and temperature will dramatically affect the flavor and aroma of this strain. Traditional brewing techniques suggest underpitching to produce more classic characteristics of the style. This strain has low flocculation and minor sulfur production.

Attenuation: 73-80%
Alcohol tolerance: 5-10%
Flocculation: low
Optimum fermentation temperature: 19-21°C
Producer: White Labs
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Description

Article no.: 121380

This strain produces a balance of phenolics and esters. Nutmeg, clove, and spice are more dominant than the banana and bubble gum aroma.

Pitching rate and temperature will dramatically affect the flavor and aroma of this strain. Traditional brewing techniques suggest underpitching to produce more classic characteristics of the style. This strain has low flocculation and minor sulfur production.

Attenuation: 73-80%
Alcohol tolerance: 5-10%
Flocculation: low
Optimum fermentation temperature: 19-21°C
Producer: White Labs
More product info

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