Bottom fermenting lager yeast from Berlin for production of pils beer with good length on the palate. May give some fruity and estery notes which complements the malt and hop profile of the beer.
Attenuation: medium Alcohol tolerance: 10,5 % Flocculation: high Optimum fermentation temperature: 10-15 °C Producer: Fermentis Product specifications
In stock: 83
Fast delivery
International shipping
E-mail us, we reply swiftly!
BrandFermentis
Description
Article no.: 150023
Bottom fermenting lager yeast from Berlin for production of pils beer with good length on the palate. May give some fruity and estery notes which complements the malt and hop profile of the beer.
Attenuation: medium Alcohol tolerance: 10,5 % Flocculation: high Optimum fermentation temperature: 10-15 °C Producer: Fermentis Product specifications