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Snabb och trevlig hjälp från kundtjänst de få gånger jag behövt kontakta den.
Kveik (Mangrove Jack's M12) 10 g
3 recensioner
55.84 SEK
Description
Article no.: 130M12
Voss Kveik offers fast fermentation at very high temperatures whilst retaining a neutral flavour character with subtle citrus fruit notes.
M12 Kveik Yeast is suitable for a range of styles from Norwegian farmhouse ales to pale ales and IPAs. Particularly suited to high temperature fermentation. Can also be used for any neutral beer styles when the ambient temperature is too warm for other strains.
More product information
Attenuation: 77 - 82 %
Alcohol tolerance: 12 %
Flocculation: 5/5
Optimum fermentation temperature: 20 - 40 °C
Producer: Mangrove Jack's
M12 Kveik Yeast is suitable for a range of styles from Norwegian farmhouse ales to pale ales and IPAs. Particularly suited to high temperature fermentation. Can also be used for any neutral beer styles when the ambient temperature is too warm for other strains.
More product information
Attenuation: 77 - 82 %
Alcohol tolerance: 12 %
Flocculation: 5/5
Optimum fermentation temperature: 20 - 40 °C
Producer: Mangrove Jack's
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Description
Article no.: 130M12
Voss Kveik offers fast fermentation at very high temperatures whilst retaining a neutral flavour character with subtle citrus fruit notes.
M12 Kveik Yeast is suitable for a range of styles from Norwegian farmhouse ales to pale ales and IPAs. Particularly suited to high temperature fermentation. Can also be used for any neutral beer styles when the ambient temperature is too warm for other strains.
More product information
Attenuation: 77 - 82 %
Alcohol tolerance: 12 %
Flocculation: 5/5
Optimum fermentation temperature: 20 - 40 °C
Producer: Mangrove Jack's
M12 Kveik Yeast is suitable for a range of styles from Norwegian farmhouse ales to pale ales and IPAs. Particularly suited to high temperature fermentation. Can also be used for any neutral beer styles when the ambient temperature is too warm for other strains.
More product information
Attenuation: 77 - 82 %
Alcohol tolerance: 12 %
Flocculation: 5/5
Optimum fermentation temperature: 20 - 40 °C
Producer: Mangrove Jack's
Recensioner
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Recensioner (3)
Recensioner (3)
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MK
•
Det blev en grymt mumsig, ganska lätt, IPA. Fruktigheten kommer verkligen fram, även om jag bara jäste runt 28 grader. En klar favorit för IPA!
VL
•
Pitch vid 32 grader som fick stegras till 40. Toner av tropisk frukt o apelsin, typ som om den var humlad med Galaxy.
RE
•
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