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Abbey IV Ale (White Labs WLP540 Organic)
2 recensioner
169.41 SEK
Description
Article no.: 121540
Use for Belgian style ales, dubbels, trippels, strong belgian ales and specialty beers. Medium fruit character, in between WLP500 (high) and WLP530 (low).
The "Next Generation" pouch contains more yeast, in line with commercially recommended pitching rates, allowing you to pitch like the pros. No need for starters! One pouch is intended for 20 L of wort.
The screw cap makes the pouch easy to open, without the need for scissors.
Attenuation: 74 - 82 %
Alcohol tolerance: 5 - 10 %
Flocculation: medium
Optimum fermentation temperature: 19 - 22 °C
(66 - 72 °F)
Producer: White Labs
More product info
The "Next Generation" pouch contains more yeast, in line with commercially recommended pitching rates, allowing you to pitch like the pros. No need for starters! One pouch is intended for 20 L of wort.
The screw cap makes the pouch easy to open, without the need for scissors.
Attenuation: 74 - 82 %
Alcohol tolerance: 5 - 10 %
Flocculation: medium
Optimum fermentation temperature: 19 - 22 °C
(66 - 72 °F)
Producer: White Labs
More product info
- Fast delivery
- International shipping
- E-mail us, we reply swiftly!
- BrandWhite Labs
Description
Article no.: 121540
Use for Belgian style ales, dubbels, trippels, strong belgian ales and specialty beers. Medium fruit character, in between WLP500 (high) and WLP530 (low).
The "Next Generation" pouch contains more yeast, in line with commercially recommended pitching rates, allowing you to pitch like the pros. No need for starters! One pouch is intended for 20 L of wort.
The screw cap makes the pouch easy to open, without the need for scissors.
Attenuation: 74 - 82 %
Alcohol tolerance: 5 - 10 %
Flocculation: medium
Optimum fermentation temperature: 19 - 22 °C
(66 - 72 °F)
Producer: White Labs
More product info
The "Next Generation" pouch contains more yeast, in line with commercially recommended pitching rates, allowing you to pitch like the pros. No need for starters! One pouch is intended for 20 L of wort.
The screw cap makes the pouch easy to open, without the need for scissors.
Attenuation: 74 - 82 %
Alcohol tolerance: 5 - 10 %
Flocculation: medium
Optimum fermentation temperature: 19 - 22 °C
(66 - 72 °F)
Producer: White Labs
More product info
Recensioner
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