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Abbey Ale (White Labs WLP530 Organic)
3 recensioner
169.41 SEK
Description
Article no.: 121530
This is a traditional Belgian abbey strain perfect for use in dubbels, tripels and Belgian strong ales. Produces cherry, plum and pear esters. Medium flocculation results in clear, drinkable beer.
Attenuation: 75-80%
Alcohol tolerance: 8-12%
Flocculation: medium - high
Optimum fermentation temperature: 19-22°C
Producer: White Labs
More product info
Attenuation: 75-80%
Alcohol tolerance: 8-12%
Flocculation: medium - high
Optimum fermentation temperature: 19-22°C
Producer: White Labs
More product info
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Description
Article no.: 121530
This is a traditional Belgian abbey strain perfect for use in dubbels, tripels and Belgian strong ales. Produces cherry, plum and pear esters. Medium flocculation results in clear, drinkable beer.
Attenuation: 75-80%
Alcohol tolerance: 8-12%
Flocculation: medium - high
Optimum fermentation temperature: 19-22°C
Producer: White Labs
More product info
Attenuation: 75-80%
Alcohol tolerance: 8-12%
Flocculation: medium - high
Optimum fermentation temperature: 19-22°C
Producer: White Labs
More product info
Recensioner
Baserat på 3 betyg3 betyg
| 5 | ☆ | |
| 4 | ☆ | |
| 3 | ☆ | |
| 2 | ☆ | |
| 1 | ☆ |
Recensioner (3)
Recensioner (3)
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