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Irish Ale (White Labs WLP004 Organic)
169.41 SEK
Description
Article no.: 121004
This yeast is from one of the oldest stout-producing breweries in the world. It’s great for many beer styles but really shines in malty British styles such as stouts, porters and brown ales. Medium attenuation helps with a dry finish that promotes roasty notes. Esters help round out the overall flavor making a soft drinkable stout.
Attenuation: 69-74%
Alcohol tolerance: 8-12%
Flocculation: medium - high
Optimum fermentation temperature: 18-20°C
Producer: White Labs
More product info
Attenuation: 69-74%
Alcohol tolerance: 8-12%
Flocculation: medium - high
Optimum fermentation temperature: 18-20°C
Producer: White Labs
More product info
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Description
Article no.: 121004
This yeast is from one of the oldest stout-producing breweries in the world. It’s great for many beer styles but really shines in malty British styles such as stouts, porters and brown ales. Medium attenuation helps with a dry finish that promotes roasty notes. Esters help round out the overall flavor making a soft drinkable stout.
Attenuation: 69-74%
Alcohol tolerance: 8-12%
Flocculation: medium - high
Optimum fermentation temperature: 18-20°C
Producer: White Labs
More product info
Attenuation: 69-74%
Alcohol tolerance: 8-12%
Flocculation: medium - high
Optimum fermentation temperature: 18-20°C
Producer: White Labs
More product info
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