Carbonate the beer naturally by fermenting in the keg. Adjust the valve to the desired pressure based on how much CO2 you want in your beer.
Release the excess pressure in the receiving keg during transfering or filtering between two kegs.
For pressurized fermentations. By experimenting with different factors (temperature, pressure, yeast strain, etc) a specific flavour profile can be accomplished.
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BrandKegLand
Description
Article no.: 815042
Adjustable pressure relief valve with pressure gauge and 8 mm push-in connections. Set the relief pressure by turning the yellow knob.
The pressure gauge is graded 0 - 1,0 bar (0 - 15 psi). Only use with pressure rated fermenters, and never exceed the pressure range of the gauge.
Carbonate the beer naturally by fermenting in the keg. Adjust the valve to the desired pressure based on how much CO2 you want in your beer.
Release the excess pressure in the receiving keg during transfering or filtering between two kegs.
For pressurized fermentations. By experimenting with different factors (temperature, pressure, yeast strain, etc) a specific flavour profile can be accomplished.