Think even biggerThe fully automatic brewing control takes over the brewing of individually adjusted recipes and runs through all brewing phases with exact times and temperatures. Lautering is done easily and quickly by lifting the malt pipe with the lifting device included. This way you can carry out the lautering process quickly and without mess.
In addition, the device is mobile and easy to move and the space requirement is minimal. This makes it ideal for restaurants, pubs, events or brewing communities. The low purchase cost and a low price per litre ensure it pays off quickly.
Made of stainless steel
Brewing quantity: 1000 litres of finished beer (normal beer)
Max. malt quantity 225 kg
Shipped directly from the manufacturer Speidel.
Technical detailsHeating coil: 4 x 3.000 W + 8 x 2.725 W output
Pump: 370 W
Power supply connection: 400 V (fuse protection min. 63 A with star, min. 125 A with delta)
Total power consumption: 34.2 kW
Cooling: 2.56 m2 double jacket surface area, an addtional heat exchanger plate is recommended
Control system: fully automatic brewing control (temperature, time, pump)
Vaulted lid with DN 150 connection for extractor fan
Max. malt quantity: 225 kg
Control hardware
IP 65 water resistant
Touchscreen 5"
Additional connections 24V and CAN for future accessories
Wifi and Bluetooth integrated
Dimensions: L 305 cm x W 180 cm x H 345 cm
Wooden crate: L 310 x W 190 x H 195 cm
Shipping weight: 980 kg
Datasheet (PDF)Example Brewery